DFM LOS ANGELES

Food is so much more than sustenance. Curious foods from exotic cultures have always fascinated us. Unfamiliar foods can be delicious, or they can be more of an acquired taste. While cultural differences often separate us and create boundaries, food can also connect us. Sharing a meal is the best way to turn strangers into friends.

The evolutionary function of disgust is to help us avoid disease and unsafe food. Disgust is one of the six fundamental human emotions. While the emotion is universal, the foods that we find disgusting are not. What is delicious to one person can be revolting to another. Disgusting Food Museum invites visitors to explore the world of food and challenge their notions of what is and what isn’t edible. Could changing our ideas of disgust help us embrace the environmentally sustainable foods of the future?

The exhibit has 80 of the world’s most disgusting foods. Adventurous visitors will appreciate the opportunity to smell and taste some of these notorious foods. Do you dare smell the world’s stinkiest cheese? Or taste sweets made with metal cleansing chemicals?

Exhibited delicacies include:

  • Surströmming – fermented herring from Sweden.
  • Cuy – roasted guinea pigs from Peru.
  • Casu marzu – maggot-infested cheese from Sardinia
  • Stinky tofu – pungent bean curd from China.
  • Hákarl – well-aged shark from Iceland.
  • Durian – infamously stinky fruit from Thailand.

VISIT US

Los Angeles, CA

Dec 9 – Feb 17
A+D Architecture and Design Museum
900 E. 4th Street
Los Angeles, CA 90013

Hours

Wednesday – Friday: 2 pm – 8 pm
Saturday -Sunday: 12 pm – 7 pm
CLOSED – Mondays and Tuesdays
Last entry is one hour before closing

Prices

General Admission (13+): $15 weekdays / $18 weekends
Children 12 and younger: $10
Groups of 10 or more: please contact USA@disgustingfoodmuseum.com

There is a small parking lot next to A+D that is first come, first serve. Street parking is available on the surrounding blocks. We recommend taking Ride Share. There are plenty of (not disgusting) restaurants, cafes, and even a brewery in the area. Make a day out of it!

EVENTS

Coming soon!

MEDIA MENTIONS

CONTACT

For help with tickets, please contact: help@seetickets.us or call 323-908-0607 8am – 7pm PT Mon-Sat

General inquiries: info@disgustingfoodmuseum.com
Group bookings, events: booking@disgustingfoodmuseum.com
Press: darren@therosegrp.com
Connect with us on Facebook, Instagram, and Twitter.

For booking the show in North America, contact:

Erin McClain
Special Entertainment Events Inc. (SEE)
Director of Sales & Marketing
Office: 1 (323) 935-6000
Direct: 1 (323) 592-3828
erin.mcclain@seeglobalentertainment.com

Disgusting Food Museum is supported by

A+D Architecture and Design Museum

Event In Skåne

Design by KW43 Branddesign